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Whole Grain Sampling Day - March 20
Whole Grain Sampling Day - March 20
Rebecca Calaman
Thursday, March 07, 2019

On March 20, MSD students will have the opportunity to see, taste and feel different whole grains!  Whole grains contain dietary fiber which helps reduce cholesterol and may lower risk of heart disease.  Did you know quinoa, amaranth, millet and sorghum can pop like popcorn?